This 30-minute course provides practical guidance on safe eating routines, food preparation, and supervision to prevent choking incidents in early years settings. It also covers nutritional considerations and adapting for children with allergies or special dietary needs.
⏱ Duration:
30 minutes
💻 Delivery:
100% online, self-paced
📜 Accreditation:
CPD certificate
📅 Access:
12 months from purchase
💷 Price:
£20
Learning Outcomes:
Identify common choking hazards for different age groups
Implement safe meal and snack routines
Adapt food preparation for different dietary needs
Understand current guidance from EYFS and health agencies
Respond appropriately to eating-related emergencies
Who Should Take This Course: Nursery staff, childminders, teaching assistants, and anyone preparing or supervising children’s meals.